Submarine dive in the Atlantic Ocean in Tenerife

Nat Geo Day Tour: Wine in the Canary Islands - a Sensory Experience

Sipping wine with views of the sun-drenched slopes where it was produced, you'll be immersed in the culture and cultivation of Canarian wines on this exclusive National Geographic Day Tour. Hear about the island's wine-making heritage and embrace the sights, smells, tastes, textures and sounds at a family-run winery as you try four vintages, paired with food at every stop along the senses.First, at La Casa del Vino, a 17th-century estate-turned-museum, you'll be welcomed with a glass of local sparkling wine and a rosquette – a Canarian pastry. Your guide will share the story of how savvy 16th-century Spanish growers planted European vines in the fertile, volcanic soil – catapulting Tenerife onto the global wine scene.Then, it's onto Bodegas El Lomo. See the garden, where rare grapes – almost extinct in Europe – continue to thrive, and sip wine, paired with a signature tapa from visionary chef, Jorge Bosch. The in-house wine specialist will take you through the key scents and stages to reveal a wine's origin in an aroma workshop with another signature tapa. Then, it's out to the patio for harvest snacks with textures of toasted gofio grains and a creamy local goat cheese, served with a fruity carbonic macerated wine. Your grand finale awakens your hearing. In a darkened room, try your final vintage and tapa and tune into how music affects your perception of wine.This is much more than a simple wine-tasting tour – it's a personal insight into how wine can stir the senses.

Nat Geo Day Tour: Teno Alto, Tenerife's Last Shepherd Stronghold

Set off on an immersive tour through Teno Alto, a bastion of rural traditions within Teno Rural Park. Your local guide will unveil the settlement's evolution during a scenic 75-minute hike. Encounter ethnological elements from prehistoric to present times, and experience the profound connection of Teno Alto's inhabitants to their land, sustained by agriculture and goat herding – the region's hallmark.At the trail's end, delve into the heart of local culture and meet one of Teno's last shepherds. Discover the artistry behind traditional cheeses and the tireless efforts of generations to preserve this ancient craft. Witness a "salto del pastor" exhibition – an esteemed folk sport showcasing remarkable agility and skill.End your adventure at Mirador de Garachico, a traditional restaurant, where the third-generation owners elevate Canarian cuisine with modern flair. Indulge in a tasting menu crafted to reflect the flavours and landscapes of Teno Alto, using locally-sourced produce that highlights the region's culinary richness. To complete the experience, complement your meal with carefully selected wines from the region.By joining this tour, you'll not only support sustainable tourism in a protected area but also contribute to the preservation of its cultural heritage. Interact with locals, gain insights into their way of life, and savour the essence of Teno Alto through its flavours and traditions.