Learn how to make delicious pizza and creamy gelato just like the Italians in this fun and hands-on workshop!
First, dive into the world of pizza-making with a real pizzaiolo. Learn how to prepare soft, stretchy dough and the secrets to making a flavourful yet light tomato sauce. With these tips, you’ll be able to recreate true Italian pizza magic in your own oven at home.
Next, switch to something sweet: gelato! Discover the simple ingredients and techniques that go into making this iconic treat. You’ll explore flavour development, natural colour use, and the impact of different heating and freezing methods. And of course, you’ll get to taste the result: just try to resist when warm chocolate meets freshly spun cream!
There’s nothing better than homemade pizza and gelato, especially when it comes with unlimited wine and plenty of laughs.
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